Description
Cake Mix Gluten Free For Baking 500g
Ingredients:
Maize Starch, Sorghum Flour, Rice Flour, Soya Flour, Tapioca Flour.
Allergens:
Maize Starch
Nutrition Facts:
Energy | 324 Kcal |
Carbohydrates | 69g |
Protein | 11.8g |
Fibre | 7.1g |
Sugar | 4.5g |
Fat | 2.5g |
Sodium | 321mg |
Iron | 21mg |
Calcium | 31mg |
Veg/Non Veg:
Veg
Shelf Life:
4 months
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