Description
Gluten Free, Wheat Free, Soya Free
Ingredients:
Rice, Chana Dal, Sorghum, Tapioca, Sugar, Hydrogenated Veg. Fat, Baking Powder, Salt, Raising Agent (ins 503(II))
Allergens:
Nutrition Facts:
Energy | 566.98 Kcal |
Carbohydrates | 54.58 g |
Fat | 36.54 g |
Protein | 4.95 g |
Sodium | 30.12 mg |
Veg/Non Veg :
Veg
Shelf Life:
4 Months
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